COCONUT: dark chocolate coca with pine nuts and coconut flakes, filled with coconut cream.
NARANJA: dark chocolate coca with candied orange, cranberries, nuts and pistachio, filled with orange cream.
SAO THOME: dark chocolate coca with lyophilized raspberry and pistachio, filled with 70% of cocoa from Sao Thome cream.
GIANDUJA: milk chocolate coca with toasted hazelnut and caramelized hazelnut crocant, filled with ginduja cream.
CAVA MIRGIN LAIETA Gran Reserva: ecologicalcava Brut Nature Gran Reserva.This cava is represented by a very international coupage that gives it a much more marked structure, aroma and flavour; it is a well-structured cava, with a fine and persistent bubble in the mouth. Aging for at least 30 months. 375 ml.